Great little restaurant.  We went on a Sunday evening and it was quiet.  We had the slow cooked ragu in pasta rolls (can&rsquo;t remember the Italian name) and it was absolutely delicious. The tiramisu is a must!  Great service too.

Passafiume Cantina Bistrot

Lovely little restaurant off the Main Street. The food was tasty, but risotto was very very over cooked. The involtini costing was good, but soggy in areas.

We had a fabulous meal with exquisitely prepared food and impeccable welcoming service. Highlights include the Mediterranean Fish Tartar, Spaghetti Vongole and the traditional Cefalu dessert, Biancu Manciari. There&#39;s a very nice selection of wines by the glass, all very reasonably priced. We elected to be seated outside by a fountain and were charmed by the lovely setting. Our dinner at Porta Terra was the highlight, so far, of our time on Sicily and we agree with its lofty ratings on this and other review sites. Highly recommend.

Very good ambience as we dined in the courtyard. Staff was attentive. The caponata was delicious, the grilled swordfish was fresh and the seafood risotto was good!

Excellent food. Although I am an omnivore and my wife a pescatarian/vegetarian we decided to give their vegetarian tasting menu a try (something different from the usual traditional restaurant offering) and they really came through with great food. Kudos as well for their recommendation of a very reasonably priced (and good) bottle of wine - not a usual feature at the upper echelons of fine dining.

Food was okay. We had Pizza and Gnocchi with Burrata. Since there wasn&rsquo;t really Burrata I was a bit dissatisfied. Pizza was really good. Service was also okay. We had 4 different waiters and nobody asked if we want a dessert or anything else. So we left after our main course.

A very nice expierience in the streets of cefalu, the quality of the products was excellent and they had some interesting ideas, we recomend the restaurant, the waiter was also very nice.

Great food and excellent service in a lovely quiet corner near the duomo

Right by the side of the Cathedral in Cefalu, this restaurant really shined. If you love food, wine and excellent music this is the place to head to. In my mind the Caponata di Pesce was just amazing and the bottle of Neromosso was probably one of the best sparkling white wines. Maybe a small restaurant but punches well above its weight (and for those who complained about portion size, what planet do you live on?) Thank you for another enchanted night in Sicily

Recommend the mussels and caponata. The pasta dishes were a bit bland, and the tuna steak was overcooked.

The restaurant is OK but it is overrated and overpriced in my opinion. We have ate better food for less money in Sicily

Passafiume Cantina Bistrot

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